Brief & specification
Agree ingredients, unit weight, pack count and the label version.
QIAOSHIJIESHOU · ANHUI
FACTORY & QUALITY
See the production floor, factory exterior and sample collection. You can also review the production licence and management-system documents below.




QUALITY PATH
Alongside system documents, specify the product details, inspection requirements and shipment records your order needs. Agreed requirements give both sides a clear basis for sample approval and incoming checks.
Agree ingredients, unit weight, pack count and the label version.
Discuss the inspection items, methods and acceptance criteria.
Specify batch identification, date marking and required records.
Check case packing, quantity, labels and documents against the order.
FOOD PRODUCTION LICENCE
SC10834128230744Shown valid through 8 Sep 2029Public licence information lists biscuits, compound chocolate and compound-chocolate products, coated nut products and hot-processed baked pastries. Once you select a product, confirm its applicable category and label name.
Open the official search ↗CERTIFICATION MATERIALS
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GB/T 19001-2016 / ISO 9001:2015. Readable scope concerns the production of compound chocolate and related products.

Scope concerns food-safety management related to production of compound chocolate and related products.

Hazard Analysis and Critical Control Point system material with a similar compound-chocolate scope.

The supplied document shows 2026 facility-registration information and an expiry of 31 Dec 2026. It expressly says FDA does not issue or recognise this certificate and does not endorse it.
The system documents shown mainly cover compound chocolate made with cocoa-butter substitutes and related products. Please confirm the applicable documents for other categories and any batch inspection records required for your order.
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